Find the Top End's largest range of seafood at Mr Barra.
From Fresh to Frozen, we have what you're looking for. We pride ourselves on providing premium, locally caught seafood, with sustainability at the forefront of how we source our products. Mr Barra follows seasonal catch times, so when it's in season, we will have it fresh for you. We source a wide range of international products that are snap-frozen to lock in freshness.
Find out what is new at Mr Barra In-store today or on our socials, we post daily on what the freshest catch is.
Fresh coffin bay oysters
WA Cooked Crayfish (Seasonal)
Live SA Lobsters (Seasonal)
Local cooked Bugs
Spencer Gulf U6 King prawns snap frozen
Fresh Local Whole Goldband Snapper
Humpty Doo spices
Fresh local mixed reef
Fresh Local Red Spot
Fresh Local Mixed reef
Fresh Local Mangrove Jack
Fresh local Red Emperor
Whole Wild Baby Barramundi
Regal NZ Smoked King Salmon
Whole Live Sea Urchin (Seasonal)
Aussie Fresh Kina, Sea Urchin Roe
Live Boston bay Mussels
Farmed Skin Off Barra Fillet
Caviar Range
Bottarga, Cured Mullet Roe
MegaChef Gluten Free sauces Naturally fermented for over 18 months, Megachef anchovy fish sauce is yielded with full aroma and flavour. No 3-MCDP No MSG Added No color added Gluten free certified by Coeliac Australia No preservative Free from chemical contaminations
Lucas Paté Range Made in Portugal -Trout Paté with Port Wine - Spiced Sardine Paté - Cod Paté - Tuna Paté
Fogdog NZ Gluten Free batters
Fresh Local Goldband Snapper Fillet
Skull Island Tiger Prawn Meat 500g packs
A Grade Blu Fin Tuna
1/2 Shell Roe off Shark Bay Scallops
Local Live Mudcrabs
Huon Chef Series Gravadlax Salmon is cured with brandy, black pepper and dill
Blacklip Abalone